For us, the answer is easy: puff pastry. Whether it’s sweet or savory, finger food or cake, we simply love the buttery, flaky ...

(Mass Appeal) – We’re back in the kitchen with Cathie Cappa from Auntie Cathie’s Kitchen and now it’s time for dessert! We continue the apple theme with a quick apple strudel.

Hi Bold Bakers! Master a classic Apple Strudel recipe with my step-by-step video recipe, and indulge in a delightful fall dessert on cozy days in fall and beyond.

Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, Italy, Czech Republic, Slovakia, Hungary, Croatia -- and is likely the result ...

Submitted by Connie Cacciapuoti, Oakwood 6 Granny Smith apples, peeled, cored and sliced 1 stick butter, divided ½ teaspoon ground cinnamon ½ cup sugar 1 tablespoon water ¼ cup currants, optional 1 ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You only need four ingredients for this easy dessert: butter, apple pie filling, apple pie spice, and ...

One recipe to take advantage of an apple bounty is flaky strudel. Caroline Barrett recommends tube-shaped pasta to accompany her roasted red pepper vodka sauce. Caroline Barrett serving a portion of ...